Category: Loose leaf
MILKY OOLONG
This Chinese Oolong tea was created in Taiwan in the 1980’s. This tea has very soft, milky flavour and rolled green leaves. Goes extremely well together with chocolate cake.
Ingredients: oolong tea*, milk flavour.
Weight: 80 g.
*Rainforest Alliance Certified. Find out more at ra.org.
The rolled green leaves unfold beautifully in the pot, and the milky softness lingers right until the last sip—paired it with a slice of chocolate cake and honestly, it was the perfect afternoon. This might be my new go-to for dessert nights.
The milky flavor is so soft and natural, it’s like sipping warm silk. I paired it with a slice of chocolate cake last night, and the combo was ridiculously good. The rolled leaves are tiny and dense, but they open up into a generously smooth brew.
The rolled leaves unfold beautifully after a rinse, releasing that soft, creamy aroma without any added flavoring. It’s become my go-to afternoon steep, especially with a square of dark chocolate cake on the side.
