皇帝的新娘

Two minutes at 95°C and the cup turns a deep, rich amber with a smooth, floral aroma that lingers just right. The flavoring is subtle enough to let the black tea shine, not mask it. I've already gone through half the box in a week.

The flavoring in this black tea blend is beautifully balanced—not too floral, just a gentle sweetness that lingers. I've been reaching for it every afternoon since my first cup.

The brewing instructions say 95°C for 2 minutes, and honestly that makes all the difference—the black tea comes out smooth and rich without any bitterness. I've tried it both hot and iced and the flavoring holds up beautifully either way.